Consumer information

Clear and concise labelling provides consumers with nutritional information and enables them to make informed choices. These choices are made possible through a better understanding of how much of the energy and key nutrients exist in a portion and how much this represents in relation to the daily dietary intake of an average person.

Europe’s food and drink manufacturers are therefore providing factual information about ingredients, nutritional value, allergens and beneficial health properties, amongst others, directly on the label. Increasingly, this information is also being provided via alternative communication channels (e.g. dedicated websites, social media, smartphone applications).

Food and drink manufacturers support a wide range of initiatives and programmes that aim, amongst other things, at increasing the understanding of the role of nutrition, eating habits and recommended physical activity levels.

What we’re doing

Sort by

Food information requirements

FIPA-Portugal

Q&A platform “Starch in Food”

Starch Europe

The labels speak for themselves

Ferrero

Nestle nutritional information and guidance

Nestlé

Leaflets and campaigns

SEVT-Greece

Food information to consumers

ETL-Estonia

Consumer Information

CAOBISCO

Official dietary guidelines

LIVSMEDELSFÖRETAGEN-Sweden

Multi-stakeholder Cooperation Framework for Better Public Health

ÉFOSZ-Hungary

Reference Intakes commitment

FoodDrinkEurope

NUBEL Nutrients

FEVIA-Belgium

Nutrition information video

ANIA-France