Developing a leaflet outlining how proportions should be determined

SEVT has developed a leaflet to outline how portions, in the context of portion-based nutrition information, should be determined for foods and non-alcoholic drinks, based on three portion categories:

Category 1: Single portion packs;
Category 2: Multi portion packs (recognisable portion units); and
Category 3: Multi portion packs (other).

SEVT portion size leaflet